Order Management
Manage every customer order in one place, from the first enquiry to final delivery. Capture customer details, due dates, pickup or delivery instructions, order status, special notes, quotations, and invoice information.
Features
Features Built for Modern Bakeries
Manage the work that keeps a bakery moving: orders, custom cakes, production, inventory, recipes, costing, customers, teams, reports, and cash flow.
Custom Cake Orders
Keep designs, flavours, sizes, messages, deposits, deadlines, and customer instructions organized so custom work does not depend on memory or scattered chats.
Production Planning
Turn orders into clear production plans so your baking team knows exactly what to prepare, when to prepare it, and which customer or sales channel it belongs to.
Recipe Management
Store recipes, ingredient quantities, batch sizes, preparation instructions, and scaling notes in one secure system so product quality stays consistent.
Inventory Control
Track ingredients, packaging, stock usage, supplier records, wastage, and low-stock items before shortages disrupt production.
Costing and Pricing
Understand how much each product costs to make. Connect recipes and ingredient costs so you can price confidently and protect margins as prices change.
Customer Management
Keep customer contact details, order history, preferences, repeat orders, special dates, and notes organized for better service.
Staff Tasks
Give front-of-house, baking, decorating, packaging, and delivery teams clear responsibilities with internal notes and role-based workflows.
Reports and Insights
Review sales reports, best-selling products, stock usage, production performance, profitability, order trends, receivables, and cash flow in one place.
Multi-branch Visibility
Support consistent recipes, operating standards, reporting, and team visibility as the bakery grows across locations.
See the features in action